Ham and Egg Crescent Rolls – Easy Breakfast Recipe

These Ham and Egg Crescent Rolls are the perfect easy breakfast recipe. In about 20 minutes you can have these Ham and Egg Crescent Rolls on the breakfast table. Enjoy!

Ham and Egg Crescent Rolls on Having Fun Saving & Cooking

Ham and Egg Crescent Rolls – Easy Breakfast Recipe

During the week, breakfast is pretty simple in our house, we are talking cereal, toaster strudels or pop-tarts.  So, when the weekend comes I like to something a little less…well, as my kids put it… “boring.”  These Ham and Egg Crescent Rolls are super easy to make, and we all love them.  What isn’t there to love about ham, eggs, cheese and crescent rolls??

If you have someone that doesn’t like ham or cheese, these breakfast crescent rolls are completely customizable.  Leave out the cheese, add in bacon or sausage, or just do eggs!  Fill up the crescents rolls with whatever your family would enjoy.  We had leftover ham from the night before, so that’s what I used and it was delish.

Ham and Egg Crescent Rolls on Having Fun Saving & Cooking

To make these Ham and Egg Crescent Rolls all you need in a few eggs, one package of crescent rolls, shredded cheese, and ham.

Ham and Egg Crescent Rolls - Having Fun Saving & Cooking

In a medium pan, you saute the ham pieces then add in the eggs, once they are softly scrambled set them aside and get ready to fill your crescent rolls.  Once your crescent rolls are filled, bake them at 375 degrees for about 12 – 14 minutes, or until the crescents rolls are golden brown.  Then enjoy!

Ham and Egg Crescent Rolls - Having Fun Saving & Cooking

Now, here is my Ham and Egg Crescent Rolls recipe, be sure to Print It and Pin It so that you can make it again and again.

Ham and Egg Crescent Rolls - Easy Breakfast Recipe
Author: 
Recipe type: Breakfast
Prep time: 
Cook time: 
Total time: 
 
Looking for an easy breakfast recipe? Look no further than these Ham and Egg Crescents Rolls. Have them on the table in about 20 minutes!
Ingredients
  • 1 package of refrigerated crescent rolls
  • 4 eggs
  • ¼ diced ham
  • Shredded cheddar cheese - if desired
Instructions
  1. Preheat oven to 375 degrees
  2. Open the crescent rolls on a non-stick cookie sheet.
  3. In a medium pan, saute the ham and add in the eggs.
  4. Cook eggs until they are softly scrambled.
  5. Sprinkle shredded cheese on the rolls if desired (feel free to add cheese to some and not others).
  6. Scoop the egg mixture onto the wider part of the crescent rolls.
  7. Once all the crescent rolls are filled, wrap the thinner part of the crescent roll around, fold up the ends if desired.
  8. Bake rolls for 12 - 14 minutes or until golden brown.
  9. Enjoy!

 

Ham and Egg Crescent Rolls - Having Fun Saving & Cooking

I hope you and your family enjoy these Ham and Egg Crescent Rolls as much as we do!

Ham and Egg Crescent Rolls - Having Fun Saving & Cooking

What is one of your family’s favorite easy breakfast recipes?

Be sure to follow Having Fun Saving & Cooking on Facebook, Twitter, Pinterest, Google + and Instagram for more tips, fabulous recipes and more!

Looking for more delicious breakfast recipes?

Zucchini and Sausage Breakfast Casserole Recipe on Having Fun Saving  Egg, Biscuits and Gravy Overnight Bake - Hearty Breakfast Casserole Recipe on Having Fun Saving & Cooking Breakfast Biscuit Cups Recipe  Eggs in a Mug Recipe on Having Fun Saving and Cooking

 

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Disclosure: This post may contain affiliate links.

Privacy Policy  |  Disclosure Policy  |  Contact  |  About

Send this to a friend